Indulgent little Christmas Pudding Truffles. They’re easy to make, perfect for gifting to friends and neighbours as well as serving with coffee on Christmas Day or of course a festive themed Afternoon Tea. Watch the promo video at the bottom of the recipe. The perfect […]
Cinnamon flavoured madeleines rolled in cinnamon sugar and topped with traditional cinnamon roll icing made with cream cheese, butter and icing sugar. Classic madeleine flavours – reinvented I recently indulged in the Hardy’s Veranda Restaurant High Tea at Mount Lofty House here in Adelaide which […]
These easy mini quiches are made with puff pastry and filled with chorizo, semi-dried tomato and thyme.
Raisin Scones with delicious rum butter make the perfect addition to a winter or festive Afternoon Tea.
Lobster rolls, mini pavlovas and buttermilk scones shine at this decadent High Tea with stunning views of the Adelaide Hills.
Brandy Snap Cones filled with Chantilly Cream and finished with a fresh juicy raspberry are the perfect addition to your Afternoon Tea table.
These elegant apple muffins are lightly spiced with cinnamon and finished with a swirl of whipped vanilla cream. They’re topped with a little apple chip and a touch of edible gold.
Bite-size Carrot Cake Fingers with hints of orange and walnut. Topped with a silky ribbon of lemon cream cheese icing and edible flowers.
These mini flower cupcakes feature fluffy, moist vanilla cake and a hidden strawberry jam filling. Buttercream petals in three shades make them an eye-catching addition to any celebration.
With a soft, buttery, melt-in-your-mouth texture, these elegant Melting Moment Rings are filled with tangy lemon buttercream and sweet freeze-dried raspberries. Finished with a pretty bow, they’re the ultimate cookie for baby showers, weddings, and afternoon tea parties. Watch my short promo video at the […]