Crispy, flaky vol-au-vent cases filled with a classic Coronation Chicken filling. A perfect hot savoury for a classic afternoon tea.
Author: Anna
Honey Ham, Cheese & Dijon Finger Sandwiches: A Five-Star Afternoon Tea Classic
Learn how to make honey ham, cheese & Dijon finger sandwiches for the perfect afternoon tea at home — a five-star, luxury-hotel-worthy twist on a classic tea sandwich.
Lemon, Raspberry & Almond Tea Cakes (Gluten-Free & Dairy-Free)
Fluffy, moist gluten and dairy free tea cakes. Made in a friand tin (or standard muffin tin!), finished with lemon drizzle icing and topped with a fresh raspberry. The perfect inclusive addition to any afternoon tea spread, and they freeze beautifully too.
Easy Hotel-Style Scones Recipe (Five-Star Results, Simple Steps)
This easy scone recipe gives you smooth, glossy, hotel-style results — the kind you’d find on a five-star afternoon tea stand. Simple steps, foolproof method.
Hyatt Hotel Canberra Afternoon Tea Review
The Hyatt Hotel Canberra’s winter afternoon tea offers an indulgent, expertly curated experience in an elegant heritage setting, featuring standout Gruyère scones and delicate pâtisserie. Led by Executive Pastry Chef Anita Su Jung Chung, the menu provides a cozy, high-quality dining experience, perfect for escaping […]
Little Strawberry Rose Tartlets for a romantic Afternoon Tea
Elegant strawberry rose tartlets with buttery shortcrust pastry and delicate rose crème pâtissière. A beautiful Afternoon Tea dessert inspired by classic French pâtisserie.
Roast Beef & Horseradish Sandwich Stacks – a twist on the classic tea sandwich
Elegant roast beef and horseradish finger sandwiches layered with Swiss cheese and spinach. A classic, easy Afternoon Tea recipe perfect for entertaining.
Raspberry & Coconut Truffle Pops
These raspberry & coconut truffle pops are the kind of treat that instantly makes an impression. Simple to make yet undeniably elegant, they’re perfect for gifting, entertaining, or adding a special touch to any celebration.
Hazelnut latte fingers for Afternoon Tea
Soft, coffee-infused mini cake fingers topped with creamy hazelnut icing and finished with gold-dusted hazelnuts—perfect for an elegant afternoon tea.
Raspberry, Lemon and Almond Cake for Afternoon Tea
Moist raspberry, lemon and almond cake made with almond meal and fresh berries. A beautifully balanced, elegant cake perfect for Afternoon Tea or just because. Super simple to make and decorate, it keeps for up to 5 days (if it lasts that long!)
