Featuring smoked salmon blended with cream cheese, lemon zest, dill, and a touch of horseradish cream piped on a buttery, golden bread round. Finished with a quick cucumber pickle, they’re crisp on the outside, soft in the middle, and bursting with layers of flavour.
Tiny sausage rolls – the ultimate no-bite savoury. Dip in sauce then put the whole roll in your mouth, no drips or flakes. Perfect for so many occasions.
Roasted tomato tartlets with creamy pesto — a vibrant, make-ahead savoury perfect for drinks or Afternoon Tea. Simple, elegant, and delicious.
Little savoury tart shells are filled with whipped goat’s cheese then topped with fig paste, toasted walnuts and fresh thyme leaves.